Chocolate Peanut Butter PIE

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 121.2
  • Total Fat: 6.0 g
  • Cholesterol: 4.9 mg
  • Sodium: 89.2 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.2 g

View full nutritional breakdown of Chocolate Peanut Butter PIE calories by ingredient
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Introduction

from dottieweightlosszone.com from dottieweightlosszone.com
Number of Servings: 8

Ingredients

    3/4 CUP RICE CRISPIES
    4 TBSP PEANUT BUTTER
    1 TBSP HONEY
    1 SMALL PACKAGE SUGAR-FREE CHOCOLATE PUDDING
    2 CUPS 2% MILK
    8 TBSP LITE COOL WHIP (OPTIONAL}

Directions

Mix peanut butter and honey together and microwave on high for 20 seconds. Stir in rice crispies press into a 9" pie pan. Mix pudding and milk according to directions. Pour pudding onto crust. Refrigerate 2-3 hrs. Cut into 8 sections top with 1 tbsp cool whip.

Serving Size: 9" PIE PAN CUT INTO 8 SLICES

Number of Servings: 8

Recipe submitted by SparkPeople user WOLFIE011.

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