Baked Apple Cinnamon Donuts


4 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 131.7
  • Total Fat: 1.8 g
  • Cholesterol: 15.3 mg
  • Sodium: 82.7 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.9 g

View full nutritional breakdown of Baked Apple Cinnamon Donuts calories by ingredient



Number of Servings: 12

Ingredients

    •12 oz unsweetened applesauce
    •2 egg whites (I used one whole egg)
    •1 T oil
    •1/4 cup brown sugar
    •1/4 cup NuNaturals Stevia Baking Blend (or 1/4 c. more of brown sugar)
    •1 1/2 cups all-purpose flour
    •3/4 cup whole wheat flour
    •2 tsp baking powder
    •1/2 tsp baking soda
    •1 tsp vanilla
    •1 tsp cinnamon

Directions

Combine applesauce, egg, oil, and sugar in to a large bowl and mix well. Slowly incorporate the rest of the ingredients, mix well, but be sure not to over mix. Place ~1/4 cup of batter in to each donut mold (see below) and bake at 425 degrees for ~ 10 minutes.

Serving Size: makes 12 donuts

Number of Servings: 12

Recipe submitted by SparkPeople user KELLY1827.

Member Ratings For This Recipe


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    A bit cakier than I like, but eatable. - 12/8/19