Pillsbury Crab-Filled Wonton

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 93.2
  • Total Fat: 4.1 g
  • Cholesterol: 5.3 mg
  • Sodium: 267.1 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.2 g

View full nutritional breakdown of Pillsbury Crab-Filled Wonton calories by ingredient



Number of Servings: 24

Ingredients

    6 oz- Reduced fat cream cheese
    10 oz pkg - Imitation crab meat
    3/4 cup - Onion
    2 cans - Pillsbury Reduced fat crescent rolls

Directions

Heat oven to 375 degrees. Spray cookie sheet with cooking spray. Unroll dough and cut each tube into 24 squares, pinching seams together. Mix remaining ingredients in bowl. Spoon crab mixture onto center of dough. Fold dough over filling and tuck underneath filling. Moisten exposed corner with water and roll over. Press to seal. Bake 10 - 15 minutes.

Serving Size: makes 24 2 inch pieces

Number of Servings: 24

Recipe submitted by SparkPeople user CMILL25.