Vinegar Cole Slaw

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 11.7
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.0 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.5 g

View full nutritional breakdown of Vinegar Cole Slaw calories by ingredient
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Number of Servings: 4


    - 16 oz Cabbage
    - Scallions
    - 1/3 Cup Vinegar
    - 2 Tablespoons Sugar
    - Celery Seed to Taste
    - Salt and Pepper to Taste


1. Combine cabbage, scallions, celery seed, salt and pepper.
2. MIx vinegar and sugar together.
3. Pour over mixture and put in fridge.

Serving Size: 4-6

Number of Servings: 4

Recipe submitted by SparkPeople user LIACUONE.

TAGS:  Side Items |

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