Gluten Free Peanut Butter Banana Brownies
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 187.0
- Total Fat: 10.8 g
- Cholesterol: 61.7 mg
- Sodium: 37.8 mg
- Total Carbs: 18.3 g
- Dietary Fiber: 4.1 g
- Protein: 6.5 g
View full nutritional breakdown of Gluten Free Peanut Butter Banana Brownies calories by ingredient
Number of Servings: 9
Ingredients
-
3 Medium Bananas
3 Large Eggs
1/3 C Smooth Peanut Butter
6 Tbs. Cocoa Powder
1/2 tsp Pure Stevia Extract Powder
1 Trader Joe's Organic Dark Chocolate Bar 3.5 oz
Directions
Pre-heat oven to 350 degrees.
Mix together all ingredients besides chocolate bar with a hand mixer.
Pour into greased 8x8 glass baking dish.
Chop Candy Bar in Food processor or by hand and sprinkle over the top of the batter, mixing it in with a spoon.
Bake for 30 minutes, then cool.
Serving Size: Makes 9 brownies
Number of Servings: 9
Recipe submitted by SparkPeople user STLBMSHELL.
Mix together all ingredients besides chocolate bar with a hand mixer.
Pour into greased 8x8 glass baking dish.
Chop Candy Bar in Food processor or by hand and sprinkle over the top of the batter, mixing it in with a spoon.
Bake for 30 minutes, then cool.
Serving Size: Makes 9 brownies
Number of Servings: 9
Recipe submitted by SparkPeople user STLBMSHELL.
