Fat Free Oatmeal Cookies

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 62.8
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 96.5 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.3 g

View full nutritional breakdown of Fat Free Oatmeal Cookies calories by ingredient
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Introduction

Only takes one of these to satisfy my sweet tooth, these are yummy! Original recipe called for 1/2 cup raisins to be mixed in with dough, but I omitted because hubby doesn't like raisins. Only 63 calories apiece. Soft and chewy with just a little but of crunchiness around the edges. Only takes one of these to satisfy my sweet tooth, these are yummy! Original recipe called for 1/2 cup raisins to be mixed in with dough, but I omitted because hubby doesn't like raisins. Only 63 calories apiece. Soft and chewy with just a little but of crunchiness around the edges.
Number of Servings: 24

Ingredients

    1 cup Flour
    1 cup Quick Oats
    1/2 cup Granulated Sugar
    1/2 tsp Salt
    1/2 tsp Baking Powder
    1/2 tsp Baking Soda
    1/2 tsp Ground Cinnamon

    2 Large egg whites (or 1/3 cup Liquid egg whites)
    1/3 cup Dark Corn Syrup
    1 tsp Vanilla Extract

Tips

I used level cookie scoops @ about 1 Tbs to scoop dough onto cookie sheet.
Best to remove cookies to wire rack right after taking them out of oven, else they stick to cookie sheet.


Directions

Preheat oven to 350 deg. Use teflon sheets or parchment paper, or else Spray cookie sheets with nonstick cooking spray.
In large bowl, combine dry ingredients.
Stir in egg whites, corn syrup, and vanilla; mix well.
Batter will be stiff.
Drop by rounded teaspoonfuls onto prepared cookie Do not overbake
Remove from cookie sheets and cool on rack.

Serving Size: Makes 2 dozen cookies

TAGS:  Snacks |

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