Honey Dijon Pork

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 233.1
  • Total Fat: 7.0 g
  • Cholesterol: 89.5 mg
  • Sodium: 180.6 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 31.7 g

View full nutritional breakdown of Honey Dijon Pork calories by ingredient

Number of Servings: 8


    1 (2 pound) rolled boneless pork roast
    1 tablespoon cornstarch
    1 tablespoon Dijon mustard
    1 tablespoon honey
    1/2 cup chopped onion
    1/2 teaspoon coriander seed, crushed
    1/4 teaspoon salt
    2 apples, peeled and sliced
    2 tablespoons water


In 4- to 6-quart crock pot, combine onion and apples.

In small bowl, combine honey, mustard, coriander and salt; mix well. Spread on all sides of pork roast; place roast over onions and apples. Cover; cook on LOW for 7-8 hours.

Remove roast from crock pot; place on serving platter. Cover with foil.

In small saucepan, combine cornstarch and water, blending well. Add apple mixture and juices from crock pot; mix well. Cook over medium heat until mixture boils, stirring occasionally. Cut roast into slices. Serve with sauce.

Number of Servings: 8

Recipe submitted by SparkPeople user SNIPPETS.