light Chicken and Cheese Casserole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 148.9
- Total Fat: 1.7 g
- Cholesterol: 16.5 mg
- Sodium: 413.1 mg
- Total Carbs: 19.2 g
- Dietary Fiber: 1.0 g
- Protein: 12.8 g
View full nutritional breakdown of light Chicken and Cheese Casserole calories by ingredient
Introduction
This recipe came from a card that was handed out with my weekly Weight Watchers materials. It's comfort food for 6 points per serving. Note: substitute turkey for chicken if desired. This recipe came from a card that was handed out with my weekly Weight Watchers materials. It's comfort food for 6 points per serving. Note: substitute turkey for chicken if desired.Number of Servings: 8
Ingredients
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2 cups cooked macaroni
2 cups chicken, chopped
2 cups cream of mushroom soup, undiluted
2 cups skim milk
8 ounces low-fat cheddar cheese
Directions
Preheat oven to 350 degrees.
In a large casserole, combine all ingredients, mixing well.
Bake,covered, 35-45 minutes.
Remove cover; bake 10-15 minutes longer.
Serve immediately.
Yields: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user MZMARGO.
In a large casserole, combine all ingredients, mixing well.
Bake,covered, 35-45 minutes.
Remove cover; bake 10-15 minutes longer.
Serve immediately.
Yields: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user MZMARGO.
Member Ratings For This Recipe
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TTURNER187
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DAEV67
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BABELOU
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JMSMIT3