Turkey sausage & lentil pasta
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 399.0
- Total Fat: 26.3 g
- Cholesterol: 0.0 mg
- Sodium: 171.3 mg
- Total Carbs: 36.8 g
- Dietary Fiber: 7.8 g
- Protein: 8.2 g
View full nutritional breakdown of Turkey sausage & lentil pasta calories by ingredient
Number of Servings: 9
Ingredients
-
3 tbsp olive oil
6 cups cooked wheat pasta
2 Italian turkey sausages
1 cup chopped onion
1 cup chopped red bell pepper
1.5 cups sliced zucchini
1 clove garlic, minced
1.5 tomato puree
1 cup cooked lentils
1/4 cup chopped parsley
Directions
Serving Size: makes 9-cup servings
Number of Servings: 9
Recipe submitted by SparkPeople user MAMADELULU.