Banana muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 187.2
- Total Fat: 7.1 g
- Cholesterol: 30.8 mg
- Sodium: 284.7 mg
- Total Carbs: 28.8 g
- Dietary Fiber: 0.9 g
- Protein: 2.8 g
View full nutritional breakdown of Banana muffins calories by ingredient
Number of Servings: 12
Ingredients
-
3/4 c. sugar
1/3 c. oil
2 eggs
1 c. mashed bananas
1 1/2 c. flour
3/4 t. baking soda
1/2 t. salt
Directions
mix sugar, oil and eggs with a wire whisk
add mashed bananas
add dry ingredients and mix well
grease muffin pan
scoop batter into pan
bake at 400° for 12 min
Serving Size: Makes 12 muffins
add mashed bananas
add dry ingredients and mix well
grease muffin pan
scoop batter into pan
bake at 400° for 12 min
Serving Size: Makes 12 muffins