Banana muffins

Banana muffins
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 187.2
  • Total Fat: 7.1 g
  • Cholesterol: 30.8 mg
  • Sodium: 284.7 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.8 g

View full nutritional breakdown of Banana muffins calories by ingredient



Number of Servings: 12

Ingredients

    3/4 c. sugar
    1/3 c. oil
    2 eggs
    1 c. mashed bananas
    1 1/2 c. flour
    3/4 t. baking soda
    1/2 t. salt

Directions

mix sugar, oil and eggs with a wire whisk
add mashed bananas
add dry ingredients and mix well
grease muffin pan
scoop batter into pan
bake at 400° for 12 min

Serving Size: Makes 12 muffins