Garlic Red Skinned Potatoes
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 138.7
- Total Fat: 9.4 g
- Cholesterol: 0.0 mg
- Sodium: 2.2 mg
- Total Carbs: 13.7 g
- Dietary Fiber: 1.3 g
- Protein: 1.7 g
View full nutritional breakdown of Garlic Red Skinned Potatoes calories by ingredient
Introduction
Yummy potatoes, perfect with burgers, a steak, or chicken! Yummy potatoes, perfect with burgers, a steak, or chicken!Number of Servings: 6
Ingredients
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3 redskin potatoes, chopped into squares
4 tbsp extra virgin olive oil
2 minced garlic cloves
2 tbsp parsley (fresh or dried)
1 tsp paprika
salt and pepper to season
Directions
Cut redskin potatoes into cubes.
Place them on a non-stick pan.
Mix on pan with olive oil, garlic, parsley, paprika, salt, and pepper.
Bake at 350 for 20 minutes. Flip potatoes. Cook for 20 more minutes or until slightly brown.
Makes 6 servings!
Number of Servings: 6
Recipe submitted by SparkPeople user INTHESPOTLIGHT.
Place them on a non-stick pan.
Mix on pan with olive oil, garlic, parsley, paprika, salt, and pepper.
Bake at 350 for 20 minutes. Flip potatoes. Cook for 20 more minutes or until slightly brown.
Makes 6 servings!
Number of Servings: 6
Recipe submitted by SparkPeople user INTHESPOTLIGHT.
Member Ratings For This Recipe
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SNOWCOUNTRY
I made these with chicken! They were a great side dish, especially when you are tired of leafy vegetables. They are high in flavor and help fill you up! I was worried that they would be TOO garlicy because they were so aromatic, but they were perfect! They were also crispy instead of mushy!Great! - 2/3/08
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STELLAX1
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ECLIPSED