Homemade Ranch Dressing

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Nutritional Info

Servings Per Recipe: 16
Amount Per Serving
Calories: 41.6

Total Fat: 3.7 g
Cholesterol: 6.2 mg
Sodium: 63.7 mg
Total Carbs: 1.8 g
Dietary Fiber: 0.2 g
Protein: 0.8 g

View full nutritional breakdown of Homemade Ranch Dressing calories by ingredient

Introduction

The yummiest ranch dressing EVER! The yummiest ranch dressing EVER!

Minutes to Prepare: 15

Minutes to Cook: 2

Number of Servings: 16

Ingredients

1/2-3/4 C. light sour cream

1/4-1/2 C. light mayo

1 T. olive oil

1 T. lime or lemon juice

1-2 cloves garlic, minced

1 handful fresh parsley, cut into large pieces (or 1.5-2 T. dried parsley)

1 handful fresh chives, cut into large pieces (or 1-1.5 T. dried chives)

1/4-1/2 C. buttermilk (depending on how thick you like your dressing)

1/2 tsp. ground pepper

Salt to taste

Directions

Plop all ingredients into blender. Blend on lowest speed, just until stirred together. Keeps for about a week.

Serving Size: makes about 26 two-tablespoon servings

Number of Servings: 16

Recipe submitted by SparkPeople user JULIEBLANKS.