Homemade Guacomole Dip

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 441.1
  • Total Fat: 31.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 86.1 mg
  • Total Carbs: 40.6 g
  • Dietary Fiber: 19.6 g
  • Protein: 9.1 g

View full nutritional breakdown of Homemade Guacomole Dip calories by ingredient


Introduction

Homemade with home grown tomatoes. Homemade with home grown tomatoes.
Number of Servings: 1

Ingredients

    Avocados 6
    Homemade stewed tomatoes 6
    Great Guacomole Seasoning pack 1
    1 Tbls garlic powder
    1 Tbls cayenne pepper

Tips

If you will be storing it overnight add a little lemon juice to prevent it from turning brown.


Directions

Peel Avocadoes, and same until not lumpy.
Stew six tomatoes or put in one can stewed tomatoes.
Add the tomatoes and smash them until smooth in with the avocadoes. Add seasoning pack and other seasonings to taste. Cool 30 min if you wish it to cool.

Serving Size: Makes enough for 10 people

Number of Servings: 1

Recipe submitted by SparkPeople user HZGLORY.