Butternut Squash Herbalife Soup
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 343.6
- Total Fat: 7.1 g
- Cholesterol: 20.0 mg
- Sodium: 1,184.9 mg
- Total Carbs: 19.7 g
- Dietary Fiber: 1.9 g
- Protein: 47.9 g
View full nutritional breakdown of Butternut Squash Herbalife Soup calories by ingredient
Introduction
Single serving... Sweet but peppery. Single serving... Sweet but peppery.Number of Servings: 1
Ingredients
-
8 oz water
1 packet Herbalife Creamy Chicken Soup
1 tbsp (one scoop) Herbalife Protein Drink Mix, vanilla
2 oz Cabot 75% Light Vermont Cheddar
1 tbsp Corn Starch
1/2 fresh small Garlic clove
2 oz or 1/4 c non-fat, plain, Greek-style yogurt
1/3 c Butternut Squash cubes (if frozen defrost in micro)
Pepper, as needed
Directions
Pop all ingredients in a Vitamix and blend until hot.
OR blend in blender or pulse in food processor to desired consistency. Heat up in microwave or on stove.
Serving Size: 1- 2 cup serving
OR blend in blender or pulse in food processor to desired consistency. Heat up in microwave or on stove.
Serving Size: 1- 2 cup serving