Chicken Tomato Mac and Cheese

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 625.1
  • Total Fat: 15.1 g
  • Cholesterol: 104.5 mg
  • Sodium: 400.7 mg
  • Total Carbs: 32.5 g
  • Dietary Fiber: 3.3 g
  • Protein: 44.3 g

View full nutritional breakdown of Chicken Tomato Mac and Cheese calories by ingredient
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Number of Servings: 3

Ingredients

    Prairie Harvest San Zenone Corn Pasta (Dry), 3 cup (remove)
    *Laughing Cow Light Creamy Swiss Original Cheese (Serving = 1 wedge), 2 serving (remove)
    Milk, 1%, .5 cup (remove)
    Chicken Breast (cooked), no skin, 1.5 breast, bone and skin removed (remove)
    Yogurt, plain, low fat, .5 cup (8 fl oz) (remove)
    Red Ripe Tomatoes, 2 cup, chopped or sliced (remove)
    Cheddar Cheese, 0.6 cup, shredded (remove)

Directions



Serving Size: Makes 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user OTGIRLSARA.

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