Pan-Grilled Chicken with Chorizo Confetti

Pan-Grilled Chicken with Chorizo Confetti
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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 294.3
  • Total Fat: 10.0 g
  • Cholesterol: 124.0 mg
  • Sodium: 269.3 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 44.2 g

View full nutritional breakdown of Pan-Grilled Chicken with Chorizo Confetti calories by ingredient
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Number of Servings: 3


    Chicken Breast (cooked), no skin, 19.2 ounces
    HEB Chicken Broth Fat Free, .25 cup
    Olive Oil, .5 1tsp
    Yellow Peppers (bell peppers), 5 strips
    Peppers, sweet, red, raw, sliced, .25 cup
    Green Peppers (bell peppers), 2 tbsp
    Cilantro, raw, 6 tbsp
    Alamo Brand Pork Chorizo, 2 oz
    Salt & Pepper


Use prechopped tri-color bellpepper
I served with a side of tomato


Pan Sear chicken breast in olive oil
Bake in oven at 350 till done
While Chicken is in the oven eat up chorizo in pan, add onion and saute, add bell pepper and saute, add salt and pepper
Deglaze pan with chicken broth
Pour Chorizo mixture over baked chicken
Top with Cilantro

Serving Size: Makes 3 - 6 ounce servings with equal sauce

Number of Servings: 3

Recipe submitted by SparkPeople user AMANDA789.

TAGS:  Poultry |

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