Hotcakes - Homemade, salt free

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 127.5
  • Total Fat: 4.5 g
  • Cholesterol: 29.3 mg
  • Sodium: 208.1 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.0 g

View full nutritional breakdown of Hotcakes - Homemade, salt free calories by ingredient



Number of Servings: 8

Ingredients

    1.25 cups all purpose flour - sifted
    3 teaspn baking powder
    1 tablespn Splenda
    1 egg
    1 cup 1% milk
    2 tablespn salad oil, or melted margarine, or
    bacon grease

Directions

Sift together flour, baking powder, splenda. Combine milk, egg, & salad oil; add to the dry ingredients. Stirring just until flour is moistened. Batter will be lumpy

Bake on a hot griddle

Makes 8 4" pancakes

Number of Servings: 8

Recipe submitted by SparkPeople user TXLADYBUG.

Member Ratings For This Recipe


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    I hope to try this some day - 4/8/20


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    if you have bacon grease, there is sodium, which is salt, so this should not be labeled salt free. - 7/28/07