Kaiserschmarrn

Kaiserschmarrn
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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 233.3
  • Total Fat: 4.2 g
  • Cholesterol: 116.4 mg
  • Sodium: 86.3 mg
  • Total Carbs: 37.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 10.9 g

View full nutritional breakdown of Kaiserschmarrn calories by ingredient



Number of Servings: 5

Ingredients

    2 cups of milk
    3 large eggs
    1.5 cups of white flour
    4 tsp sugar
    30 grams unsalted Butter

Directions

Mix milk and eggs with electric beater until well blended add flour until you have a smooth dough add sugar if wanted. put 1/3 of Butter into frying pan and pour in dough until you dough is about 1 inch high. Cook over medium heat until pancake is no longer liquid turn over start pulling apart into 1 inch pieces.
Serve with applesauce