Apple rhubarb Compote


3 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 93.3
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.9 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 6.1 g
  • Protein: 0.8 g

View full nutritional breakdown of Apple rhubarb Compote calories by ingredient


Introduction

A tasty dessert A tasty dessert
Number of Servings: 2

Ingredients

    Apple (250 g)
    Rhubarb (125 g)
    Cinnamon 1tsp

Directions

Peel and chop up the apples and rhubarb.
Put water into a saucepan together with the chopped up apples and rhubarb,and bring them to a boil.
Boil them until soft and mashy.
Add the cinnamon and mash them up together.
Enjoy your dessert!!

Number of Servings: 2

Recipe submitted by SparkPeople user REALCOOLCHIC.

Member Ratings For This Recipe


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    had not heard of app;e & rhubarb looking forward to making it - 6/29/17


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    Yummy My Mom makes this all the time. I am so glad to have the recipe now. I recommend everyone to try this one out. You will not be dissapointed!!! - 8/5/07


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    It sounds extremely sour to me, I think I would add some sweetener to it. Otherwise it sounds like a good dessert. - 6/15/07