Watermelon Margarita
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 141.2
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 2.9 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 0.7 g
- Protein: 0.9 g
View full nutritional breakdown of Watermelon Margarita calories by ingredient
Introduction
Adapted from Cooking Light Adapted from Cooking LightNumber of Servings: 4
Ingredients
-
2 teaspoons sugar
1 lime wedge
3 1/2 cups cubed seeded watermelon
1/2 cup tequila
3 tablespoons fresh lime juice
2 tablespoons Triple Sec or Cointreau (orange-flavored liqueur)
Lime wedges, for garnish
Directions
1. Place 2 teaspoons sugar in a saucer. Rub the rims of 4 margarita glasses with 1 lime wedge; spin rim of each glass in sugar to coat. Set prepared glasses aside.
2. Combine watermelon and next 3 ingredients (through Triple Sec) in a blender; process until smooth. Fill each prepared glass with 1/2 cup crushed ice. Divide margarita mixture into the 4 glasses. Garnish each glass with a lime wedge.
**Note** For frozen margaritas, add ice to blender, then blend and pour into glasses.
Serving Size: Makes 4 margaritas
Number of Servings: 4
Recipe submitted by SparkPeople user KLWOZNIAK.
2. Combine watermelon and next 3 ingredients (through Triple Sec) in a blender; process until smooth. Fill each prepared glass with 1/2 cup crushed ice. Divide margarita mixture into the 4 glasses. Garnish each glass with a lime wedge.
**Note** For frozen margaritas, add ice to blender, then blend and pour into glasses.
Serving Size: Makes 4 margaritas
Number of Servings: 4
Recipe submitted by SparkPeople user KLWOZNIAK.
