Watermelon Margarita

Watermelon Margarita

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 141.2
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.9 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.9 g

View full nutritional breakdown of Watermelon Margarita calories by ingredient
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Introduction

Adapted from Cooking Light Adapted from Cooking Light
Number of Servings: 4

Ingredients

    2 teaspoons sugar
    1 lime wedge
    3 1/2 cups cubed seeded watermelon
    1/2 cup tequila
    3 tablespoons fresh lime juice
    2 tablespoons Triple Sec or Cointreau (orange-flavored liqueur)

    Lime wedges, for garnish

Directions

1. Place 2 teaspoons sugar in a saucer. Rub the rims of 4 margarita glasses with 1 lime wedge; spin rim of each glass in sugar to coat. Set prepared glasses aside.

2. Combine watermelon and next 3 ingredients (through Triple Sec) in a blender; process until smooth. Fill each prepared glass with 1/2 cup crushed ice. Divide margarita mixture into the 4 glasses. Garnish each glass with a lime wedge.

**Note** For frozen margaritas, add ice to blender, then blend and pour into glasses.

Serving Size: Makes 4 margaritas

Number of Servings: 4

Recipe submitted by SparkPeople user KLWOZNIAK.

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Member Ratings For This Recipe



  • refreshing! - 8/1/19

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  • Very Good
    - 7/10/15

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