Crispy Chewy Chocolate Oatmeal Cookies
Nutritional Info
- Servings Per Recipe: 40
- Amount Per Serving
- Calories: 82.4
- Total Fat: 3.5 g
- Cholesterol: 10.9 mg
- Sodium: 35.8 mg
- Total Carbs: 13.3 g
- Dietary Fiber: 0.7 g
- Protein: 1.4 g
View full nutritional breakdown of Crispy Chewy Chocolate Oatmeal Cookies calories by ingredient
Introduction
You don't need nuts when you have rice krispies and oatmeal for great texture! A few chocolate chips in the light cocoa dough add some fun. You don't need nuts when you have rice krispies and oatmeal for great texture! A few chocolate chips in the light cocoa dough add some fun.Number of Servings: 40
Ingredients
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½ cup butter or non-hydrogenated margarine
2/3 cup brown sugar
¼ cup sugar
1 egg
1 tbsp honey
2 tbsp milk
1 tbsp vanilla
1 ¼ cups flour
3 tbsp unsweetened cocoa powder
1 teaspoon baking powder
½ tsp baking soda
½ tsp salt
1 ½ cups rolled oats
½ cup chocolate chips
½ cup crisp brown rice cereal
Directions
Preheat oven to 350 F.
In a large bowl, cream together the margarine, brown sugars, egg, honey, milk and vanilla.
Stir in the dry ingredients.
Fold in the oats, chocolate chips and cereal.
Drop by tablespoonfuls onto cookie sheets, leaving 2 inches between cookies.
Bake for 8 to 10 minutes.
Serving Size: Makes 40 cookies
In a large bowl, cream together the margarine, brown sugars, egg, honey, milk and vanilla.
Stir in the dry ingredients.
Fold in the oats, chocolate chips and cereal.
Drop by tablespoonfuls onto cookie sheets, leaving 2 inches between cookies.
Bake for 8 to 10 minutes.
Serving Size: Makes 40 cookies