Grilled Tilapia for Fish Tacos

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 102.6
  • Total Fat: 2.0 g
  • Cholesterol: 54.5 mg
  • Sodium: 30.1 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 20.0 g

View full nutritional breakdown of Grilled Tilapia for Fish Tacos calories by ingredient



Number of Servings: 8

Ingredients

    Sea Queen Tilapia Filets, 32 oz
    Lime Juice, 1 fl oz
    Pepper, black, 1 tsp
    Garlic powder, 1 tsp
    Paprika, 1 tsp

Directions

Rub tilapia fillets with 2 tablespoons lime juice and season with salt, black pepper, garlic powder, and paprika. Spray both sides of each fillet with cooking spray.
Preheat grill for medium heat and lightly oil the grate.
Grill tilapia on preheated grill until fish is easily flaked with a fork, about 5 minutes on each side.

Serving Size: Makes eight 4oz Servings

Number of Servings: 8

Recipe submitted by SparkPeople user GENEVIEVE1886.

TAGS:  Fish |