Chicken and Cabbage Noodle Soup
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 141.2
- Total Fat: 1.4 g
- Cholesterol: 57.0 mg
- Sodium: 351.8 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 2.4 g
- Protein: 18.2 g
View full nutritional breakdown of Chicken and Cabbage Noodle Soup calories by ingredient
Number of Servings: 12
Ingredients
-
3 cans low sodium chicken broth (6 cups worth)
1/2 head of cabbage
8 oz wheat egg noodles
1/2 onion ( or more to taste)
2 pounds natural chicken breast
Pepper to taste
Ms Dash no sodium to taste
Directions
cook chicken separately (I steamed mine)
bring to a boil 6 cups chicken broth and 6 cups water along with cut up cabbage, onion and noodles
when chicken is done cut into cubs and add to soup
when noodles and cabbage are fully cooked soup add Ms Dash and pepper to taste
Serving Size: 1 cup
Number of Servings: 12
Recipe submitted by SparkPeople user ELIZABETH5268.
bring to a boil 6 cups chicken broth and 6 cups water along with cut up cabbage, onion and noodles
when chicken is done cut into cubs and add to soup
when noodles and cabbage are fully cooked soup add Ms Dash and pepper to taste
Serving Size: 1 cup
Number of Servings: 12
Recipe submitted by SparkPeople user ELIZABETH5268.