Hot Sauce

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 6.4
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 163.6 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.2 g

View full nutritional breakdown of Hot Sauce calories by ingredient



Number of Servings: 8

Ingredients

    1 14oz Can of whole tomatoes
    1 3oz can of sliced jalapenos
    Garlic powder, salt and pepper to taste

Directions

put all the ingredients into a blender and blend until smooth.

Serving Size: makes 8 1/2 Cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user LILBIT0312.