pumpkin angle food cake with creamy ginger filling

pumpkin angle food cake with creamy ginger filling

4.3 of 5 (3)
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 40.9
  • Total Fat: 0.9 g
  • Cholesterol: 0.1 mg
  • Sodium: 33.0 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.7 g

View full nutritional breakdown of pumpkin angle food cake with creamy ginger filling calories by ingredient
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Number of Servings: 12

Ingredients

    CAKE
    1 box angel food cake mix
    1 tablespoon all purpose flour
    1 1/2 teaspoons pumpkin pie spice
    3/4 cup canned pumpkin (not pumpkin pie mix)
    1 cup water

    FILLING
    1 8 oz. container frozen fat-free whipped topping, thawed
    2 tablespoons finely chopped crystallized ginger

Directions

Move oven rack to lowest position, heat oven to 350. In large bowl beat cake mix, flour, pumpkin, pumpkin pie spice, and water on low speed for 30 seconds then on medium speed for 1 minute. Pour into ungreased 10 inch tube pan.
Bake 37 - 47 minutes until crust is dark golden brown and cracks are dry. Immediately turn cake upside down onto heatproof funnel or glass bottle. Let hang about 2 hours until cake is completely cool. Loosen cake from pan and turn cake onto serving plate.
In medium bowl gently mix whipped topping and ginger. Cut cake horizontally in half to make 2 layers. Spread half of the filling on bottom layer, replace top of cake and spread remaining filling on top of cake.

Serving Size: 1/12 of cake

Number of Servings: 12

Recipe submitted by SparkPeople user DECORADER.

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Member Ratings For This Recipe


  • Good
    1 of 1 people found this review helpful
    I don't mean to be the bearer of bad news but this cake is NOT only 40 calories. Calculations are wrong. I re-entered them into the recipe builder because I didn't believe that number. - 5/28/19

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  • Incredible!
    1 of 1 people found this review helpful
    delicious - 1/12/19

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  • Incredible!
    1 of 1 people found this review helpful
    Excellent................ - 9/9/18

    Was this review helpful?   yes  No