Tarter Sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 39.4
  • Total Fat: 2.1 g
  • Cholesterol: 2.5 mg
  • Sodium: 167.3 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.6 g

View full nutritional breakdown of Tarter Sauce calories by ingredient



Number of Servings: 4

Ingredients

    1 cup diced onions
    1 medium dill pickle, diced
    2 tbsp. Kraft Miracale whip salad dressing

Directions

Dice onions, add diced pickles and salad dressing. Mix well and refrigerate until ready to use. Use on fish of your choice. (1-2 tbsps. a serving)

Serving Size: about 4 servings of 2 tbsps each

Number of Servings: 4

Recipe submitted by SparkPeople user TCLADY.

TAGS:  Side Items |