Chocolate Protein Cake

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 222.8
  • Total Fat: 9.8 g
  • Cholesterol: 191.0 mg
  • Sodium: 274.6 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 4.6 g
  • Protein: 28.4 g

View full nutritional breakdown of Chocolate Protein Cake calories by ingredient



Number of Servings: 1

Ingredients


    1 scoop chocolate protein powder
    1 egg
    2 tbsp cocoa
    1 packet of Truvia or Stevia
    1/4 cup water
    splash of vanilla


Directions

Directions:

Pre-heat oven to 350 degrees. Place all ingredients into a bowl and mix together. Scoop muffin batter into one large muffin pan or individual ramekin. (if you do not have a large muffin pan then use regular size muffin pan but put muffin batter into two muffin liners)

Some might find this recipe to me a little dry, feel free to add in 1-2 tbsp of coconut oil or puree of some sort to help make it more moist.

prep time – 5 minutes
bake time – about 30-33 minutes
serves – 1


Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user FITMAMA_.

TAGS:  Snacks |