Winter Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 127.8
  • Total Fat: 8.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 101.7 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 2.6 g
  • Protein: 2.0 g

View full nutritional breakdown of Winter Salad calories by ingredient



Number of Servings: 4

Ingredients

    2 heads bibb lettuce
    1 bunch watercress
    1 apple, chopped
    2 Tbsp chopped pecans, toasted
    3 Tbsp balsamic vinegar
    1 Tbsp Dijon mustard
    1 Tbsp olive oil
    1 tsp honey

Directions

1. Clean and chop lettuces. Toss together and divide among 4 salad plates.
2. Combine apples and pecans; sprinkle over lettuce.
3. Whisk together remaining ingredients; drizzle over salad.

Number of Servings: 4

Recipe submitted by SparkPeople user LAL0528.