Rosemary Quiona and Brown Rice with Shrimp
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 240.6
- Total Fat: 2.7 g
- Cholesterol: 42.6 mg
- Sodium: 42.2 mg
- Total Carbs: 43.0 g
- Dietary Fiber: 2.9 g
- Protein: 10.8 g
View full nutritional breakdown of Rosemary Quiona and Brown Rice with Shrimp calories by ingredient
Number of Servings: 1
Ingredients
-
Quiona
Brown Rice
Rosemary
Cayenne
Shrimp
Directions
Serving Size: Makes one serving
Number of Servings: 1
Recipe submitted by SparkPeople user HELENACAVANAUGH.