Gluten Free - Sugar Free Peanut Butter Cookies

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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 65.1
  • Total Fat: 5.0 g
  • Cholesterol: 8.0 mg
  • Sodium: 3.1 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.0 g

View full nutritional breakdown of Gluten Free - Sugar Free Peanut Butter Cookies calories by ingredient



Number of Servings: 48

Ingredients

    2 cups Kraft Natural Peanut Butter
    1 cup Stevia sweetener
    2 eggs
    1 tsp vanilla extract

Directions

stir all ingredients together and roll into 48 small balls on a cookie sheet lined with parchment paper. Bake at 375 degrees F for approx. 20 minutes. Do not overbake.

Serving Size: makes 48 small cookies

Number of Servings: 48

Recipe submitted by SparkPeople user TEAGLES1.