Basic Muffin Recipe
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 175.8
- Total Fat: 5.0 g
- Cholesterol: 17.4 mg
- Sodium: 230.6 mg
- Total Carbs: 29.5 g
- Dietary Fiber: 0.6 g
- Protein: 3.4 g
View full nutritional breakdown of Basic Muffin Recipe calories by ingredient
Number of Servings: 12
Ingredients
-
Baking Powder, 3 tsp (remove)
Salt, .5 tsp (remove)
Granulated Sugar, .75 cup (remove)
Poppy seed, 4 tbsp (remove)
Lemon Peel, 1 tsp (remove)
Flour, white, 2 cup (remove)
Egg, fresh, 1 large (remove)
Milk, 1%, 1 cup (remove)
Canola Oil, 4 tbsp (remove)
Directions
mix thouroughly and bake.
Number of Servings: 12
Recipe submitted by SparkPeople user CC1000.
Number of Servings: 12
Recipe submitted by SparkPeople user CC1000.