Rice crispy treats

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 98.2
  • Total Fat: 2.2 g
  • Cholesterol: 5.8 mg
  • Sodium: 86.7 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.1 g

View full nutritional breakdown of Rice crispy treats calories by ingredient
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Number of Servings: 8

Ingredients

    1.5 Tbsp butter
    2 cups mini marshmallows
    3 cups rice crispies

Directions

Melt butter in large saucepan on low heat. Stir in marshmallows until completely melted. Remove pan from heat. Stir in rice crispies one cup at a time. Press into buttered rectangular pan. Use buttered spatula to prevent sticking.

Serving Size: Makes 8 squares

Number of Servings: 8

Recipe submitted by SparkPeople user NALUCKEY.

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