Chicken Chili

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 209.1
  • Total Fat: 5.1 g
  • Cholesterol: 40.9 mg
  • Sodium: 427.8 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 6.2 g
  • Protein: 20.2 g

View full nutritional breakdown of Chicken Chili calories by ingredient



Number of Servings: 8

Ingredients

    Chicken breast
    Taco Seasoning
    Kidney Beans
    Black Beans
    Cannellini Beans
    Corn
    Cream Cheese
    Rotel

Directions



Serving Size: 8 cups

Number of Servings: 8

Recipe submitted by SparkPeople user BK1184.