Green Thai Curry

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 361.0
  • Total Fat: 10.4 g
  • Cholesterol: 54.0 mg
  • Sodium: 487.2 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 21.2 g

View full nutritional breakdown of Green Thai Curry calories by ingredient



Number of Servings: 6

Ingredients

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Directions



Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user ROBBO2011.

TAGS:  Beef/Pork |