Steak Skillet Hash

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 284.8
  • Total Fat: 12.1 g
  • Cholesterol: 65.0 mg
  • Sodium: 324.5 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 4.0 g
  • Protein: 24.0 g

View full nutritional breakdown of Steak Skillet Hash calories by ingredient



Number of Servings: 2

Ingredients

    beef bottom round steak 8oz, cubed and cooked
    Potato 2 cup diced
    Spray Oil
    bell pepper and onion mix, 1 1/2 cup
    salt and pepper to taste

Tips

great with eggs!


Directions

mix all in a lightly sprayed skillet and heat until 160 degrees. salt and pepper as desired

Serving Size: serves 2

Number of Servings: 2

Recipe submitted by SparkPeople user 13BAGGIERRA13.