Strawberry Cream Dessert

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 62.3
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.2 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.1 g

View full nutritional breakdown of Strawberry Cream Dessert calories by ingredient



Number of Servings: 8

Ingredients

    4 oz. Fat Free Whipped Topping (1/2 of an 8 oz. tub)
    1 pkg. Sugar Free Fat Free Instant Vanilla Pudding
    1.75 cups skim milk
    1/2 pint strawberries, sliced


Directions

Combine milk and instant pudding in a bowl. Stir until combined. Fold in whipped topping until combined. Stir in strawberries. Cover and refrigerate for at least 2 hours. Makes about 8 servings.

Note: only calorie nutrition info is accurate.

Number of Servings: 8

Recipe submitted by SparkPeople user WMWED07.