White Beans and Ham Hock Soup

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 28.6
  • Total Fat: 1.3 g
  • Cholesterol: 6.2 mg
  • Sodium: 14.2 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.5 g

View full nutritional breakdown of White Beans and Ham Hock Soup calories by ingredient

Number of Servings: 18


    2 cups dried Great Northern Beans
    2 Ham Hocks


Soak beans and ham hocks in water on low-medium heat until beans are soft. Make sure the water level always stays above the beans.

Serving Size: Makes 18 1 cup servings

Number of Servings: 18

Recipe submitted by SparkPeople user MGIDEON012112.