Canned Ham Recipes

This is a quiche similar to what I always make, only it has rice on the bottom.

with Ham from Father Tim's Baked Ham

The glaze is the tasty secret to this new version of a traditional favorite!

This is a perfect way to prepare leftover ham, including bone.

This is a slimmed down verssion of one of my old favorites. A small package of a Hormel pre-sliced ham, brown sugar blend splenda and a can of pineapple in it's own juice make a delicious dinner entreé

This soup is great on a cold winter day and is wonderful for freezing and taking to work for lunch.

Make your holiday table extra special this year with this tried-and-true recipe for classic honey-baked ham!

super easy

A leaner version of Buddy _Love's ham and beans recipe

These appetizers go great for summer time get togethers or for a holiday appetizer or brunch buffets. Make them fun with novelty toothpicks.

I eat breakfast on the run almost every day, and McDonald's Egg McMuffin value meal was a common breakfast choice. Then I discovered I could make my own sandwich at home in the time it would take me to go through the drive-thru, and I could make it much healthier (and I think tastier, too!). I have even made this sandwich at work to eat at my desk by just cooking the egg and warming the ham in the microwave. I pair it with a serving of fruit, and my day is off to a great start!

A warm and cheesy casserole made from leftover holiday ham, full of potatoes and vegetables.

*Adapted from "Mother's Ham Casserole" - http://www.tasteofhome.com/recipes/mother-
s-ham-casserole

Recipe courtesy of National Pork Board. For more recipes and ideas, please check out www.TheOtherWhiteMeat.com

Very good tasting lite recipe - you won't miss the fat!

Melted Ham & Cheese inside a flaky puff pastry

Thank you to Ellie11 @ allrecipes.com. Ready in 45 min.

Try it before you decide!

Great recipe for pot lucks. Each serving is worth 6 WW points.

From Better Homes & Gardens New Cook Book (1981), page 756.

Quick Breakfast dish for two people.
For variety, try other combinations of meats and vegetables.