Ham & Broccoli Crockpot Casserole


4.5 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 434.6
  • Total Fat: 19.7 g
  • Cholesterol: 71.9 mg
  • Sodium: 2,310.1 mg
  • Total Carbs: 37.9 g
  • Dietary Fiber: 3.4 g
  • Protein: 27.1 g

View full nutritional breakdown of Ham & Broccoli Crockpot Casserole calories by ingredient



Number of Servings: 4

Ingredients

    1 (16 ounce) package frozen broccoli florets, thawed and drained
    3 cups cooked ham, cubed
    1 (10 1/2 ounce) can cream of chicken soup
    1 (8 ounce) jar processed cheese (Ragu, Cheese Whiz, etc...)
    1 cup milk
    1 cup instant rice, uncooked
    1 stalk celery, diced
    1 small onion, diced

Directions

Combine broccoli and ham in crock pot.
Combine soup, cheese sauce, milk, rice, celery and onion.
Stir into soup mixture into ham mixture.
Cook on low 4-5 hours- make sure rice is tender.

Number of Servings: 4

Recipe submitted by SparkPeople user FALLINBELLES.

Member Ratings For This Recipe


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    sounds good... used TSprague's suggestions and used arborio rice since I had that on hand, sharp cheddar cheese, fresh broccoli, used cream of mushroom soup and added sliced mushrooms... delish - 12/3/20


  • no profile photo

    Incredible!
    I changed some things. I used fresh broccoli, Tillamook sharp cheddar cheese, low sodium cream of chicken soup and arborio rice. It was absolutely delicious. - 6/9/09