Fire pit Gulyas
Nutritional Info
- Servings Per Recipe: 25
- Amount Per Serving
- Calories: 278.1
- Total Fat: 6.3 g
- Cholesterol: 43.0 mg
- Sodium: 872.3 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 4.6 g
- Protein: 19.2 g
View full nutritional breakdown of Fire pit Gulyas calories by ingredient
Introduction
Outside fire pit delight Outside fire pit delightNumber of Servings: 25
Ingredients
-
3 tbsp Canola Oil
1 cup, chopped Onions, raw
1 cup, strips Green Peppers (bell peppers)
1 cup, chopped Peppers, sweet, red, fresh
1 pepper, large (3-3/4" long, 3" Yellow Peppers (bell peppers)
1 cup, chopped or sliced Red Ripe Tomatoes
1 clove Garlic
1 tbsp Paprika
48 oz Pork Tenderloin
160 gram(s) Gulyasfrem
20 medium (2-1/4" to 3-1/4" dia.) Potato, raw
20 cup (8 fl oz) Water, tap
9 tsp Seasoning Vegeta (3g) (by NATASHENKA2)
2 tbsp Salt
Directions
Heat oil add onions. Sautéed onions add peppers and tomatoes add paprika add cubed tenderloin brown. Add water bring to boil add garlic, vegetal and salt. Add cubed potatoes and cook until potatoes are done.
Serving Size: Makes 20 1 cup servings
Serving Size: Makes 20 1 cup servings