Mississipi Mud cake

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 112.0
  • Total Fat: 0.5 g
  • Cholesterol: 1.2 mg
  • Sodium: 506.1 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 10.8 g

View full nutritional breakdown of Mississipi Mud cake calories by ingredient


Introduction

A redo to make smaller and healthier A redo to make smaller and healthier
Number of Servings: 1

Ingredients

    0.25 cup Egg substitute, liquid (Egg Beaters)
    0.5 tsp Vanilla extract, imitation, alcohol
    3.0 tsp Splenda
    1.0 tbsp Cocoa Powder, Hershey's Natural Unsweetened (unlisted nutrients estimated from USDA website)
    0.33 serving marshmallows, mini, 2/3 cup, 30g, 70 minis
    0.12 cup Great Value Greek nonfat yogurt
    1.0 serving hershes sugar free syrup
    0.5 tsp Baking Powder

Directions

Add everything except marshmallows and hersheys syrup. Pour into a remkin sprayed with 0 cal cooking spray. Bake when just about finished pull out top with marshmallows and syrup. Bake for a few more minuites. Let cool and enjoy. Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user KORRILCONGDON.