Bacon cheeseburger meatloaf

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 577.1
  • Total Fat: 42.2 g
  • Cholesterol: 176.6 mg
  • Sodium: 729.0 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 35.4 g

View full nutritional breakdown of Bacon cheeseburger meatloaf calories by ingredient


Introduction

Make bacon and crumble it Mix everything together except cheese Wrap meat mixture around cheese Bake in oven at 350 for 1.5 hour Make bacon and crumble it Mix everything together except cheese Wrap meat mixture around cheese Bake in oven at 350 for 1.5 hour
Number of Servings: 8

Ingredients

    32 oz Ground beef
    6 serving Smithfield Thick sliced bacon - one slice
    1 cup, chopped Carrots, raw
    1 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
    2 large Egg, fresh, whole, raw
    0.25 cup Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry
    2 tsp Lea & Perrins, Worcestershire Sauce
    9 tsp French's Hearty Deli Brown Mustard
    7 leaves Basil
    0.25 cup Kraft Shredded 2% Mexican Four Cheese blend

Directions

Make bacon and crumble it Mix everything together except cheese Wrap meat mixture around cheese Bake in oven at 350 for 1.5 hour Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user MGHOST850.