Corn zucchini feta by Shirley

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,177.8
  • Total Fat: 96.6 g
  • Cholesterol: 100.9 mg
  • Sodium: 1,314.7 mg
  • Total Carbs: 70.7 g
  • Dietary Fiber: 14.9 g
  • Protein: 26.5 g

View full nutritional breakdown of Corn zucchini feta by Shirley calories by ingredient


Introduction

. .
Number of Servings: 1

Ingredients

    4.0 oz Feta Cheese
    4.0 tbsp Cider Vinegar
    2.0 ear, medium (6-3/4" to 7-1/2" long) yields Sweet Corn, Fresh
    4.0 cup, sliced Zucchini
    5.0 tbsp Extra Virgin Olive Oil

Directions

Mix Serving Size: 8 one cup servings

Number of Servings: 1.0

Recipe submitted by SparkPeople user SHIRLEYAMILLER.