Crab alfredo

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 256.1
  • Total Fat: 14.0 g
  • Cholesterol: 42.5 mg
  • Sodium: 171.7 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 3.4 g
  • Protein: 6.8 g

View full nutritional breakdown of Crab alfredo calories by ingredient


Introduction

Pasta dish Pasta dish
Number of Servings: 12

Ingredients

    12.0 oz Healthy Harvest Pasta, thin spaghetti
    1.0 cup pieces Mushrooms, cooked
    0.5 cup, chopped Onions, raw
    2.0 cup Crab Classics Flake Style Immitation Crab Meat (Food For Less Brand)
    1.0 stick Butter, unsalted
    2.5 cup Half and Half Cream

Directions

Boil pasta to al dente, set aside. saute onions and mushrooms in butter til translucent. Add half and half, cook but do not boil. Add crabmeat flakes and pour over pasta til thickened.

Serving Size: 12 3 Oz servings

Number of Servings: 12.0

Recipe submitted by SparkPeople user RSWOODW.