Butternut Egg casserole (SS in ounces)

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Nutritional Info
  • Servings Per Recipe: 42
  • Amount Per Serving
  • Calories: 45.2
  • Total Fat: 2.5 g
  • Cholesterol: 32.0 mg
  • Sodium: 111.6 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.9 g

View full nutritional breakdown of Butternut Egg casserole (SS in ounces) calories by ingredient


Introduction

SS in ounces. Only for today SS in ounces. Only for today
Number of Servings: 42

Ingredients

    7.64 serving Butterball Turkey Breakfast Sausage Patties (2 patties)
    2 tbsp Extra Virgin Olive Oil
    137 grams Onions, raw
    0.5 tsp Garlic powder
    0.5 tsp Oregano, ground
    4 cup Spinach, frozen
    6 large Egg, fresh, whole, raw
    284 grams Butternut Squash

Tips

SS in ounces. Only for today


Directions

SS in ounces. Only for today

Serving Size: SS in ounces. Only for today