Plain egg omlette
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 111.8
- Total Fat: 9.3 g
- Cholesterol: 186.0 mg
- Sodium: 226.0 mg
- Total Carbs: 0.4 g
- Dietary Fiber: 0.0 g
- Protein: 6.3 g
View full nutritional breakdown of Plain egg omlette calories by ingredient
Introduction
Breakfast BreakfastNumber of Servings: 1
Ingredients
-
1.0 large Egg, fresh, whole, raw
1.0 dash Salt
1.0 1tsp Sunflower Oil
Directions
Heat oil in pain.Beat one egg and spread on the pan and add a dash of salt cook both the sides
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user SHWETUABHI.
Number of Servings: 1.0
Recipe submitted by SparkPeople user SHWETUABHI.