Hot Chocolate Soufflé in Sabayon Sauce

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,822.0
  • Total Fat: 115.4 g
  • Cholesterol: 988.2 mg
  • Sodium: 266.7 mg
  • Total Carbs: 141.7 g
  • Dietary Fiber: 15.0 g
  • Protein: 39.7 g

View full nutritional breakdown of Hot Chocolate Soufflé in Sabayon Sauce calories by ingredient


Introduction

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Number of Servings: 1

Ingredients

    150 gram CHOCOLATE bar - dark 70% cocoa Moser-Roth
    2 tbsp Butter, unsalted
    3 large Egg, fresh, whole, raw
    45 gram(s) Caster sugar (by YVONNECP)
    2 large Egg Yolk
    30 gram(s) Caster sugar (by YVONNECP)
    90 mL White Wine
    7.5 mL Lemon Juice

Directions

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Serving Size: 4 portions

Number of Servings: 1

Recipe submitted by SparkPeople user CHESTERYU.

TAGS:  Desserts |