Rick's Yummy Homemade Chili
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 183.2
- Total Fat: 10.5 g
- Cholesterol: 35.0 mg
- Sodium: 410.6 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 2.7 g
- Protein: 11.6 g
View full nutritional breakdown of Rick's Yummy Homemade Chili calories by ingredient
Introduction
Easy homemade chili Easy homemade chiliNumber of Servings: 24
Ingredients
-
48.0 oz 80/20 ground beef chuck
0.75 cup, chopped Onions, raw
6.0 cup Kroger tomato sauce
3.0 cup Red Gold diced tomatoes
2.0 cup Joan of Arc light red kidney bean
13.0 cup (8 fl oz) Water, tap
0.25 tsp Kroger chili powder
Directions
Brown ground chuck add chopped onion, drain. Return to pan add tomato sauce, diced tomatoes, light red kidney beans. Fill each can with water and pour into pot. Add chili powder to taste.
Serving Size: 1 cup
Number of Servings: 24.0
Recipe submitted by SparkPeople user MSHROYER0.
Serving Size: 1 cup
Number of Servings: 24.0
Recipe submitted by SparkPeople user MSHROYER0.