Apple Rhubarb Crumble

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 150.7
  • Total Fat: 5.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 54.8 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.1 g

View full nutritional breakdown of Apple Rhubarb Crumble calories by ingredient
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Number of Servings: 24

Ingredients

    Filling:
    4 c Rhubarb, diced
    2 Medium Apples
    2 c. Splenda
    1/2 c. Sugar
    1/2 Whole Wheat Flour

    Topping:
    2 c. Oatmeal
    1c. Whole Wheat Flour
    1c. Brown Sugar
    1tsp Cinnamon
    3/4 c. Smart Balance

Directions

Mix filling into 13x9 pan. Cover with topping. Bake at 350 for 45-55 mins. this recipe is calculated at 24-1/2c servings.

Number of Servings: 24

Recipe submitted by SparkPeople user MICCHAL.

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