homemade soft serve banana chocolate peanut butter ice cream

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 105.2
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 33.3 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 3.3 g
  • Protein: 3.1 g

View full nutritional breakdown of homemade soft serve banana chocolate peanut butter ice cream calories by ingredient


Introduction

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Number of Servings: 6

Ingredients

    3 tbsp cocoa powder, Hersheys Special Dark, unsweetened
    3 medium (7" to 7-7/8" long) Banana, fresh
    3 tbsp Teddys Peanut Butter-unsalted (by KR1345)

Directions

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Serving Size: 1 cup

Number of Servings: 6

Recipe submitted by SparkPeople user DANCERGIRL27.

TAGS:  Desserts |